Can acids produced from probiotics demineralize the tooth and cause progression of caries: a critical review
Abstract
Keywords
References
- Lilly DM, Stillwell RH. Probiotics: Growth-Promoting Factors Produced by Microorganisms. Science, 1965; 147(3659), 747–74
- Klein G, Pack A, Bonaparte C, Reuter, G. Taxonomy and physiology of probiotic lactic acid bacteria. International Journal of Food Microbiology 1998, 41(2), 103–125.
- Salminen S, Ouwehand A, Benno Y, Lee Y. Probiotics: how should they be defined? Trends in Food Science & Technology, 1999; 10(3), 107–110.
- Herschfeld JJ. W.D. Miller and the "chemico-parasitic" theory of dental caries. Bull Hist Dent. 1978;26(1):11‐20
- Clarke TC, Black LI, Stussman BJ, Barnes PM, Nahin RL. Trends in the use of complementary health approaches among adults: United States, 2002-2012. National Health Statistics Reports2015, (79), 1–16.
- Kandwal A, Chatterjee A, Bhattacharya, H. (2011). Probiotics in periodontal health and disease. Journal of Indian Society of Periodontology, 15(1), 23.
- Reid G, Jass J, Sebulsky MT, McCormick JK. Potential Uses of Probiotics in Clinical Practice. Clinical Microbiology Reviews 2003; 16(4), 658–672.
- Stamatova I, Meurman JH. Probiotics: Health benefits in the mouth. American Journal of Dentistry, 2009; 22(6), 329.
Details
Primary Language
English
Subjects
Health Care Administration
Journal Section
Review
Publication Date
March 25, 2022
Submission Date
August 10, 2021
Acceptance Date
February 4, 2022
Published in Issue
Year 2022 Volume: 25 Number: 1